I thought it was about time to revisit the very first recipe I ever submitted to
It is an oldie but a goodie
and is a family tradition in our home every Christmas
but so perfect for Fall
{salty and caramelly goodness}
my daughter Molly submitted {in her own hand-printing}
this recipe when she was in grade 2
{she is now 21 years old} for a class recipe book
{I still use her book every time I make these bars}
for the recipe
go here
it is being featured on the
.......before I had the square muffin pan
I would make them on a cookie sheet with the crackers all lined up
then break it up like you would a candy bark
{xox}







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